Bar Bera
Brunch menu and traditional Catalan cuisine with the elegance and freshness of a French bistro.
A gastronomic experience based on different formats for sharing throughout the day, evoking the warmth of a shared table and the joy of eating in good company.
From 11am to 3pm, at Bar Bera, we offer an informal brunch with toast, eggs, salads, along with "esmorzar de forquilla" options, with more substantial recipes with Catalan roots.
In the evening service, the proposals with fresh and local produts are the focus of each dish, always respecting the local culinary tradition. Among the main courses, the Catalan casserole noodles, the Gaig-style cannelloni and the classic steak tartare stand out. To complete the experience, Casa Teva also offers a careful selection of natural wines.