Restaurants & Bars
DISCOVER OUR COMMITMENT TO LOCAL AND SEASONAL CUISINE
The Echapresto Brothers, with two Michelin stars and two Repsol suns at Venta Moncalvillo, directly manage the hotel's gastronomic service, serving both their guests and visitors to the region. Their menu includes a "Wine Bar" restaurant in the main lounge and a more relaxed menu on the hotel terrace. Their hallmarks are an authentic and pure cuisine that pays homage to local produce, as well as the Rioja culinary tradition combined with wine.