SOLC Tasting Menu

Enjoy the Tasting Menu at Restaurant SOLC, designed to showcase the diverse range of products available on our menu, blending flavors and origins, all prepared by our Chef David Romero. Immediacy, freshness, origin, and respect are core concepts of the hotel's culinary initiative.

• From Wednesday to Saturday during dinner hours.
• Drinks and coffee are not included in the price.
• Pairing option €38.
• Voucher validity: 12 months from the date of purchase.
• It is essential to present your voucher upon arrival at the restaurant.
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Restaurant SOLC uses ingredients from its own garden in the Maresme region, as well as meat and fish from local producers. The restaurant was conceived as a tribute to the products that nature has offered to Catalan cuisine since ancient times.

Sample menu (varies depending on season and market):

- Appetizer -
Chef's suggestion

- 1st Entry -
Marinated anchovies with anchovy and black olive emulsion

- 2nd Entry -
Sautéed Maresme peas with spring onion, lettuce heart and prawns

- Fish -
John Dory with ham broth, bread and tomato

- Meat -
Organic beef taco from Girona with morels and tender broad beans

- Dessert -
Strawberries from Maresme with fresh milk ice cream and tender almond foam

- Petit fours -
Sweet treats from our bakery

• From Wednesday to Saturday during dinner hours.
• Drinks and coffee are not included in the price.
• Pairing option €38.
• Voucher validity: 12 months from the date of purchase.
• Once you have purchased your voucher, please contact our restaurant staff to make your reservation. Tel: +34 93 488 1717 or [email protected] .
• It is essential to present your voucher upon arrival at the restaurant.